Simple Way to Prepare Any-night-of-the-week Beer cheese soup - Free download

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Before you jump to Beer cheese soup recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

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A large selection of easy health snacks is easily accessible. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to beer cheese soup recipe. You can have beer cheese soup using 33 ingredients and 23 steps. Here is how you do that.

The ingredients needed to make Beer cheese soup:

1. Get 2 of medium carrots, sliced half inch pieces.
2. Use 2 of large jalapenos, diced, deseed for less heat.
3. You need 1 of Serrano pepper, diced and deseed for less heat, I like spice.
4. Use 4 of celery stalks, sliced medium.
5. Provide 1 of medium onion diced.
6. You need 6 of small red potatoes, diced.
7. Provide 1 lb of bacon, I used thick cut.diced placed on cookie.
8. Take sheet of preheat oven 375 degrees, bake for 15 minutes until crispy.
9. Get of place on paper plate,on a paper towel, absorbs grease.
10. Use of reserve 1/2 cup for garnish.
11. Prepare 2 tbsp of butter.
12. Get 1 of package, skinless smoked sausage.
13. Prepare 1/2 inch of sliced medium.
14. Prepare of saute until browned.
15. Use 1 (32 oz) of box Swanson chicken broth.
16. Use 2 (12 oz) of bottles Sam Adams Boston lager.
17. Prepare 3-5 of shakes Worcestershire sauce start with 3 add more to taste.
18. Provide 3 cups of grated sharp cheddar.
19. Provide 2 cups of grated gruyere.
20. Get 1/4 cup of flour.
21. Use 3 cups of half and half.
22. Take of spices, start low, can always add, can't remove.
23. Use 1 tbsp of garlic powder I used 2.
24. Provide 1 tsp of Coleman's dry mustard I used 3.
25. Prepare 1 tbsp of each hot Hungarian paprika, smoked paprika I used 2 each.
26. Prepare 2 tsp of nutmeg.
27. Get of pepper to taste, I used 1 tsp each black and white peppers.
28. Use of Warning!! Do Not Add Salt until the end, don't be sorry, this is.
29. Get of my second attempt.
30. Use 1 bunch of green onions sliced 1/4 inch - garnish.
31. Prepare of sour cream - garnish.
32. Provide of jalapeno cheddar cheese bread sliced.
33. Get 4 of Sam Adams Boston lager.

Instructions to make Beer cheese soup:

1. Melt butter, medium heat, in large Stock pot.
2. Saute vegetables 4 -6 minutes.
3. Except potatoes and green onions.
4. Add spices and bacon, don't forget to reserve half cup bacon.
5. Add chicken broth, beers, Worcestershire sauce.
6. Add potatoes, bring to a boil.
7. When potatoes are softened lower heat to a simmer.
8. Mix grated cheese with the flour,add stir until combined.
9. Add half and half, Do not Boil, keep at a simmer, will curdle.
10. Adjust spices, add more to taste,.
11. NO Salt, the bacon is the salt.
12. Add smoked sausage.
13. Simmer until well heated, or longer.
14. The longer it simmers the better.
15. This brings the spices out.
16. Don't forget to have a beer.
17. Ladle into bowls.
18. Garnish with sour cream, green onions, reserved bacon.
19. Make it your own, I also added sliced jalapenos.
20. Serve with jalapeno cheddar cheese bread.
21. I got mine from the jewel bakery.
22. Awesome, cheap, no work, gives you time to drink your beer.
23. Sam Adams would approve.

This is Byerly's (which is a Mn grocery store) recipe. Wisconsin beer cheese soup is a favorite in pubs and fine restaurants alike. Learn how to make easy beer cheese soup…including in a slow cooker. This super rich cheddar-cheese soup gets extra flavor from jalapeños, smoky bacon and a shot of beer. Beer-and-Cheddar Soup. this link is to an external site that may or may not meet accessibility.

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